EVERYDAY.
Roast:
ESPRESSO
Process:
WASHED
Flavour profile:
MILK CHOCOLATE, PRALINE, HAZELNUT & MAPLE
Suitable for:
Roast profile:
LightMed.Dark
Espresso recipe:
Dose22gYield38gTime28 to 30 secWater93°CRunning fast and thin? Grind finer. Slow and bitter? Go coarser. Coffee, not open heart surgery.
Tasting notes
Milk chocolate · Praline · Hazelnut · Maple
You drink coffee every day. Everyday is built for exactly that — a medium roast that earns its name. Smooth, consistent, and genuinely good from the first sip to the last drop in the bag. Four origins blended from Brazil, Ethiopia, Kenya and Honduras. Milk chocolate, praline, hazelnut and maple. The one you'll come back to without thinking twice.
Best served
Plunger · Stovetop · Espresso
Everyday sits at 3.5/5 strength — enough body to hold up in milk but clean enough to enjoy black. It's the blend we hand to people who say "I just want something good." Works in any brew method, any time of day, any skill level. That's the whole point.