Altura Coffee Wide-Eyed chocolate coffee blend

Wide-Eyed - Espresso Blend

$17.00
Tax included.
Coffee Profile
  • Variety: Washed & Natural
  • Roasting Process: Espresso Roast
  • Origin / Region: Brazil, Ethiopia, Kenya
  • Brew Guide: Ratio: 1:1.65 - 92c - 22 In : 36 Out - 28-30 Seconds
  • Roast Level: Medium - Dark Roast
  • Strength: 4/5
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Need a wake up call? Coffee that packs a punch? Wide-Eyed is your pick.

Our medium-dark roast for people who mean business. Full-bodied, punchy, and built to cut straight through milk. Dark chocolate, hazelnut, roasted almond, honeycomb.

Wake up properly. Roasted fresh in Adelaide by Altura Coffee — established 1999.

Roast: Medium-Dark | Notes: Dark Chocolate, Hazelnut, Almond, Honeycomb | Best for: Espresso, Flat White, Latte

Altura Coffee Wide-Eyed chocolate coffee blend

chocolate coffee tasting note
Dark Chocolate
almond coffee tasting note
Roasted Almonds
hazelnut coffee tasting note
Hazelnut
honeycomb coffee tasting note
Honeycomb

The Bold One

Three origins. Brazil, Ethiopia and Kenya — washed and natural lots blended and roasted medium-dark to bring out depth without losing character. Dark chocolate and hazelnut lead, with roasted almond and honeycomb underneath. Strength sits at 4/5 — this one's got weight behind it.

Built To Cut Through Milk

Wide-Eyed was built for milk-based coffees. The darker roast profile gives it the punch to hold its own in a flat white or latte without disappearing. But pull it as a straight espresso and you'll get a rich, syrupy shot with a long chocolate finish. If your morning needs a proper wake-up call, this is the blend.

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